The representing green food , Green teaEating green cuisine called a greed food makes your body and mind feel comfortable. Green cuisine relieves not only visual stress but also even nerve and muscle tension. Green tea can be referred to as a representative food for green cuisine.
When drinking tea frequently, it prevents blood clots from forming and brings an effect of lowering cholesterol levels and blood sugar levels. On top of this, it is said to be good for cavity prevention. Green tea extract has antioxidant properties.
The unique flavor of green tea is due to a tannin component called catechin. Catechin is known to prevent cancer and keep blood vessels healthy.
It has an effect of preventing stomach cancer and lung cancer, lowering blood pressure and increasing a blood flow to the heart.
This ingredient hinders cholesterols from being absorbed to the digestive organ, restricts lipids from being deposited in the body, where as it lowers blood pressure, strengthens the heart and prevents a fatty liver or artery hardening.
Plus, it keeps cold viruses from moving around and cells in the body from getting virus infection.
Raw materials and content Roasted green tea (domestic 100%) 70%, roasted brown rice (domestic 100%) 30%
You can enjoy a savory taste of brown rice after you put 1-2 packs (or suitable amount) of brown rice green tea into a glass of 80°C water for 2-3 minutes.
StorageKeep it in a cool place and avoid direct sunlight or hot or humid places.
Contents: 37.5g (1.5g * 25 packs)