OTTOGI SEOLLEONGTANG 500g

Daegu Korean Supermarket

Regular price ~~₱299.00~~ ₱140.00 53% OFF

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Beef bone Soup Stock Seolleongtang is a milky beef bone soup that’s made by boiling down ox leg bones for several hours until the broth becomes rich and creamy white. This broth is a staple in Korean households, especially during cold winter months. How to serve seolleongtang Seasoning is usually done at the table by adding sea salt. You’ll be surprised by how a little bit of salt brings out the complex flavor of the beef. The soup is also naturally nutty with a hint of sweetness. Delicious!

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